Meat
Tender slices of spiced lamb over turmeric rice with garlic sauce, pickled vegetables, and fresh herbs.
Soups
A smooth, comforting, and iconic Turkish red lentil soup flavored with mint, paprika, and a squeeze of lemon.
A hearty twist on shakshuka, featuring spiced lamb meatballs simmered in a rich tomato and pepper sauce with baked eggs.
Desserts
A fragrant, creamy Middle Eastern-style rice pudding infused with cardamom and rose water, topped with pistachios.
Drinks
A refreshing, non-alcoholic drink with pomegranate juice, fresh mint, lime, and sparkling water, perfect for celebrations.
Vegan
Grilled skewers with crispy halloumi cheese, colorful vegetables, and a sweet-spicy honey harissa glaze.
A velvety, slightly sweet soup made with roasted red peppers and tomatoes, finished with a touch of cream.
A protein-packed, vegan sandwich filling made with mashed chickpeas, tahini, crunchy vegetables, and fresh herbs.
Fish
A trendy appetizer featuring crispy fried rice squares topped with spicy tuna tartare and creamy avocado.
