Drinks
A refreshing, alcohol-free summer drink with ripe mango, fresh mint, lime, and sparkling soda.
Meat
Succulent lamb chops with a spicy-sweet harissa and honey glaze, served over creamy minted yogurt.
Breakfast
A North African-inspired skillet dish of eggs poached in a rich, spiced tomato and bell pepper sauce.
Salads
A vibrant, creamy street-style corn salad with charred kernels, cotija cheese, and zesty lime crema.
Desserts
A quick, no-bake snack made from dates, walnuts, and a dusting of shredded coconut.
Seared steak strips with bell peppers and onions, served over brown rice.
Naturally sweetened muffins made with oats, ripe bananas, and no refined sugar.
Soups
A velvety soup made from oven-roasted tomatoes, garlic, and fresh basil leaves.
A lean and flavorful chili made with ground turkey, kidney beans, and warming spices.
