Main Dishes Recipes
Main Dishes
Classic American Beef & Cabbage
A tender, slow-cooked beef brisket served with hearty cabbage, carrots, and potatoes, a traditional comfort meal for March.
Read more →
Main Dishes
Lamb and Apricot Tagine with Herb Couscous
An aromatic and tender lamb tagine with sweet apricots and warming spices, served alongside fluffy herb couscous.
Read more →
Main Dishes
Creamy Spring Vegetable Pasta with Peas and Spinach
A light and fresh pasta dish bursting with the flavors of early spring vegetables in a delicate creamy sauce.
Read more →
Main Dishes
Baked Haddock with Lemon-Herb Breadcrumb Crust and Roasted Asparagus
A fresh and vibrant dish featuring flaky haddock with a crispy lemon-herb topping, perfectly complemented by tender roasted asparagus.
Read more →
Main Dishes
Chicken and Mushroom Puff Pastry Pie
A delightful and comforting pie featuring tender chicken and mushrooms in a creamy sauce, topped with flaky puff pastry.
Read more →
Main Dishes
Beef & Broccoli Stir-fry with Ginger-Garlic Sauce
Tender slices of beef and crisp broccoli florets quickly stir-fried in a savory, aromatic ginger-garlic sauce. A speedy and flavorful weeknight meal.
Read more →
Main Dishes
Lemon Herb Baked Salmon with Roasted Asparagus & Cherry Tomatoes
Flaky baked salmon infused with lemon and herbs, served alongside tender roasted asparagus and burst cherry tomatoes. A light, fresh, and healthy meal.
Read more →
Main Dishes
Chicken and Wild Rice Stuffed Bell Peppers
Flavorful ground chicken and wild rice mixture baked inside vibrant bell peppers. A hearty and wholesome meal perfect for a crisp March evening.
Read more →
Main Dishes
Beef and Root Vegetable Cobbler with Savory Herb Scones
A hearty and warming beef and root vegetable stew topped with fluffy, savory herb scones, perfect for a comforting March meal.
Read more →