Main Dishes Recipes

Appetizers Baked Goods Beverages Breakfast Desserts Drinks Fast Food Fish Main Dishes Meat Salads Side Dishes Snacks Soups Vegan

Main Dishes

Orzo Pasta with Artichoke Hearts, Sun-Dried Tomatoes, Spinach, and Feta

A flavorful and quick vegetarian pasta dish featuring tender orzo, marinated artichoke hearts, sweet sun-dried tomatoes, fresh spinach, and salty feta cheese.

15 min

Main Dishes

Spring Herb Crusted Lamb Loin with Roasted New Potatoes and Asparagus

A delightful spring main course featuring tender lamb loin coated in a vibrant herb crust, served alongside perfectly roasted new potatoes and crisp asparagus.

40 min

Main Dishes

Creamy Lemon and Artichoke Pasta with Cherry Tomatoes and Spinach

A bright and zesty pasta dish featuring tender artichoke hearts, sweet cherry tomatoes, fresh spinach, and a luscious lemon-infused cream sauce.

20 min

Main Dishes

Green Goddess Chicken Salad with Fresh Herbs

A fresh and vibrant chicken salad featuring a creamy, herb-packed Green Goddess dressing, perfect for light spring lunches or entertaining.

Main Dishes

Roasted Lamb Shoulder with Mint Gremolata and Spring Vegetables

A succulent roasted lamb shoulder infused with garlic and rosemary, complemented by a bright mint gremolata and a medley of seasonal roasted vegetables.

120 min

Main Dishes

Spring Vegetable Frittata with Feta and Herbs

A light and vibrant frittata packed with fresh spring vegetables and savory feta cheese, perfect for a spring brunch or light dinner.

30 min

Main Dishes

Spring Lamb Chops with Mint Pistachio Pesto

Succulent lamb chops are perfectly seared and served with a vibrant, fresh mint and pistachio pesto, complemented by sweet roasted rainbow carrots.

25 min

Main Dishes

Spring Asparagus and Goat Cheese Tart

A light and elegant tart featuring tender asparagus, creamy goat cheese, and bright lemon zest baked in a flaky puff pastry crust.

25 min

Main Dishes

Pan-Seared Salmon with Dill Yogurt Sauce and Roasted Radishes

Flaky pan-seared salmon paired with a refreshing dill yogurt sauce and tender, subtly sweet roasted radishes, offering a light and elegant spring meal.

25 min