Witch's Broomstick Dogs
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These adorable broomstick hot dogs are a spooky and fun finger food for Halloween parties. Using puff pastry strips to create the broom bristles, these mini dogs are easy to make and even easier to eat. They're perfect for kids and adults alike at any Halloween gathering.
Prep Time20 min
Cook Time15 min
Servings24 broomsticks
Equipment
Baking sheetParchment paperPastry brush
Ingredients
Instructions
- 1Preheat oven to 200°C and line a baking sheet with parchment paper.
- 2Cut puff pastry into thin strips about 2 inches long.
- 3Make small cuts on one end of each pastry strip to create bristles.
- 4Wrap uncut end around sausage tops and brush with egg wash.
- 5Bake for 12-15 minutes until golden. Tie chives around broom handles before serving.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
