Viral Cottage Cheese Flatbread
(0 Ratings)
This viral recipe transforms cottage cheese into a flexible, durable, and delicious flatbread with just a few ingredients. Blended until smooth and baked until golden, it creates the perfect high-protein canvas for your favorite toppings. It's an incredibly versatile and healthy alternative to traditional bread for sandwiches, wraps, or single-serving pizzas.
Prep Time5 min
Cook Time25 min
Servings1 flatbread
Equipment
BlenderBaking sheetParchment paper
Ingredients
Instructions
- 1Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
- 2In a blender, combine the cottage cheese, egg, nutritional yeast, herbs, salt, and pepper.
- 3Blend on high until the mixture is completely smooth and liquid, with no lumps remaining.
- 4Pour the mixture onto the prepared baking sheet and spread it out into a thin, even rectangle.
- 5Bake for 20-25 minutes, or until the flatbread is golden brown, set, and the edges are slightly crispy.
- 6Let it cool for a few minutes before carefully peeling it off the parchment paper. Use as a wrap with your favorite fillings like grilled chicken, avocado, and lettuce.
What others say
No ratings yet
Be the first to rate this recipe and share your feedback.
Rate Recipe!
LR
RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
