Ultimate Breakfast Breakfast Burrito

Name: Ultimate Breakfast Breakfast Burrito
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 large burritos
Cuisine: Deutsch
Ingredients: 8 large eggs; 2 cups frozen hash browns or diced potatoes, cooked; 8 slices bacon, cooked and crumbled; 1 cup shredded cheddar cheese; 1 avocado, sliced; 1/2 cup salsa; 1/4 cup sour cream or Greek yogurt; 4 large burrito-size flour tortillas

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Start your day right with this Ultimate Breakfast Burrito, a portable feast designed to keep you fueled for hours. It's packed with fluffy scrambled eggs, golden crispy hash browns or roasted potatoes, melted cheddar cheese, crispy bacon or sausage, creamy avocado, and a kick of spicy salsa or creamy chipotle sauce. Wrapped tightly in a large flour tortilla and optionally grilled for a crisp exterior, this burrito is the definition of a hearty, satisfying breakfast. The best part? These burritos freeze and reheat beautifully, making them the ultimate meal prep solution for busy mornings. Just grab one from the freezer, heat it up, and enjoy a delicious, homemade breakfast that beats any fast-food drive-thru.

speichern

A large grilled breakfast burrito cut in half on a plate

Prep Time20 min

Cook Time20 min

Servings4 large burritos

DifficultyMedium

Equipment

Large skilletGriddle or clean skilletMixing bowl

Instructions

1
Scramble the eggs in a skillet with a little butter or oil. Season with salt and pepper.
2
Cook hash browns according to package directions until crispy.
3
Warm tortillas slightly to make them pliable. Layer ingredients in the center of each tortilla: eggs, potatoes, bacon, cheese, avocado, salsa, and sour cream.
4
Fold in the sides, then roll up tightly from the bottom. For a crispy exterior, heat a clean skillet or griddle and cook the burrito, seam-side down first, for 2-3 minutes per side until golden.
5
Serve immediately, or wrap tightly in foil and freeze for later. Reheat in a toaster oven or air fryer from frozen.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.