Turkey Meatball Pita

Name: Turkey Meatball Pita
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: Deutsch
Ingredients: 500 g ground turkey; 1 TL cumin; 1 TL paprika; 1/4 cup breadcrumbs; 4 pita breads; 1 cup lettuce, shredded; 1 tomato, diced; 1/4 cup tahini; 2 TL lemon juice

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These light yet flavorful turkey meatballs are seasoned with Middle Eastern spices and served in warm pita bread with fresh vegetables and creamy tahini sauce. They're a healthier alternative to traditional meatballs but still packed with flavor. Perfect for a quick lunch or casual dinner.

speichern

Turkey meatball pita sandwich with sauce

Prep Time20 min

Cook Time15 min

Servings4

Equipment

SkilletMixing bowl

Instructions

1
Mix turkey with spices and breadcrumbs. Form into small meatballs.
2
Cook meatballs in skillet until browned and cooked through.
3
Whisk tahini with lemon juice and water until smooth.
4
Warm pita breads and slice open.
5
Fill pitas with lettuce, tomato, and meatballs.
6
Drizzle with tahini sauce and serve immediately.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.