Thanksgiving Turkey Burger

Name: Thanksgiving Turkey Burger
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4
Cuisine: Deutsch
Ingredients: 500 g ground turkey; 1 TL fresh sage, chopped; 1 TL fresh thyme leaves; 1/2 cup breadcrumbs; 1 egg; 1/2 cup cranberry sauce; 4 brioche buns; 4 slices provolone cheese; crispy onions for topping

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These festive turkey burgers capture all the flavors of Thanksgiving in a quick, easy-to-make burger. Ground turkey is mixed with fresh sage and thyme, then topped with creamy cranberry sauce and crispy onions. Perfect for using leftover Thanksgiving ingredients or when you're craving holiday flavors any time in November.

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Thanksgiving turkey burger with cranberry sauce on a brioche bun

Prep Time15 min

Cook Time12 min

Servings4

Equipment

Skillet or grillMixing bowl

Instructions

1
Combine ground turkey, herbs, breadcrumbs, egg, salt, and pepper in a bowl.
2
Form into 4 patties, making a slight indentation in the center of each.
3
Cook patties in skillet or on grill for 5-6 minutes per side until cooked through.
4
Add cheese slices during last minute of cooking to melt.
5
Toast buns and spread bottom halves with cranberry sauce.
6
Assemble burgers with patties, extra cranberry sauce, and crispy onions.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.