Steak & Eggs High-Protein Breakfast Bowl
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Kickstart your New Year health goals with this Steak & Eggs High-Protein Breakfast Bowl. Juicy, garlic-butter seared steak bites are paired with fluffy scrambled eggs and seasoned roasted sweet potatoes for a balanced meal that keeps you full for hours. This recipe is excellent for meal prep or a luxurious weekend brunch. The combination of savory beef, rich eggs, and the slight sweetness of the potatoes creates a harmonious flavor profile that proves healthy eating doesn't have to be boring.
Prep Time15 min
Cook Time20 min
Servings2 servings
Equipment
SkilletBaking sheetWhisk
Ingredients
Instructions
- 1Toss sweet potatoes with olive oil, salt, and pepper. Roast at 200°C (400°F) for 20 minutes.
- 2Season steak cubes with garlic powder, salt, and pepper.
- 3Sear steak in a hot skillet with 1 tbsp butter for 3-4 minutes until browned. Remove.
- 4Whisk eggs and scramble them in the same skillet with the remaining butter until soft and fluffy.
- 5Assemble bowls with potatoes, steak, and eggs. Garnish with fresh chives.
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RECIPE BY
Leckere Rezepte
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