Spicy Sesame Crunch Noodle Salad
This Spicy Sesame Crunch Noodle Salad is a flavor explosion and texture dream, combining chewy rice noodles, tender shredded chicken, and a rainbow of crisp vegetables like cabbage, carrots, and bell peppers. The star is a homemade spicy sesame dressing featuring toasted sesame oil, soy sauce, rice vinegar, chili garlic sauce, and a touch of honey for balance. Tossed together and topped with crushed peanuts, green onions, and cilantro, this salad is a complete meal that's perfect for lunch, dinner, or potlucks. It holds up well for meal prep, as the flavors deepen over time. This recipe taps into the popular trend of big-flavor, high-texture noodle bowls and salads that are both satisfying and exciting to eat.
Equipment
Ingredients
Instructions
- 1Cook rice noodles according to package directions. Rinse with cold water and drain.
- 2In a bowl, whisk soy sauce, vinegar, sesame oil, honey, chili sauce, and ginger to make dressing.
- 3In a large bowl, combine noodles, chicken, cabbage, carrots, and bell pepper.
- 4Pour dressing over and toss well to coat.
- 5Top with green onions, cilantro, and crushed peanuts before serving.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
