Spicy Crispy Chicken Sandwich

Name: Spicy Crispy Chicken Sandwich
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 2 sandwiches
Cuisine: Deutsch
Ingredients: 2 boneless, skinless chicken breasts; 1 cup buttermilk; 1 cup all-purpose flour; 2 tsp paprika; 1 tsp garlic powder; Oil for frying; 1/4 cup hot sauce; 2 tbsp honey; 2 brioche buns, toasted; Lettuce, pickles, and coleslaw for serving

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Create the ultimate gourmet fast-food experience at home with this Spicy Crispy Chicken Sandwich. A plump chicken breast is brined in seasoned buttermilk to ensure maximum juiciness, then double-dredged in a secret spice blend and flour for an incredibly crunchy, craggy crust. After a quick fry to golden perfection, it's tossed in a customizable spicy sauce that clings to every ridge. Assembled on a soft, buttery brioche bun with crisp lettuce, tangy pickles, and a cool, creamy coleslaw to balance the heat, this sandwich is a messy, satisfying masterpiece. Perfect for weekend projects, game day, or when a serious fast-food craving hits.

speichern

A tall, spicy crispy chicken sandwich on a brioche bun with pickles and slaw

Prep Time30 min

Cook Time15 min

Servings2 sandwiches

Equipment

Deep fryer or heavy potMeat malletWire rack

Instructions

1
Pound chicken breasts to an even thickness. Marinate in buttermilk with salt and pepper for at least 1 hour (or overnight).
2
Combine flour, paprika, garlic powder, salt, and pepper in a shallow dish. Dredge marinated chicken in flour, pressing to adhere.
3
Heat oil to 350°F (175°C). Fry chicken for 6-8 minutes until golden brown and cooked through. Drain on a wire rack.
4
In a bowl, mix hot sauce and honey (or melted butter). Toss the fried chicken in the sauce to coat.
5
Assemble sandwiches: toasted bun, lettuce, saucy chicken, pickles, and a scoop of coleslaw.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.