Spicy Black Bean & Corn Vegan Tacos

Name: Spicy Black Bean & Corn Vegan Tacos
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 3 servings (2 tacos each)
Cuisine: Deutsch
Ingredients: 1 can (15 oz) black beans, rinsed and drained; 1 cup frozen corn, thawed; 1 small onion, diced; 2 cloves garlic, minced; 1 TL chili powder; 1/2 TL ground cumin; 1/2 TL smoked paprika; 6 corn tortillas; Toppings: diced avocado, shredded purple cabbage, pico de gallo, lime wedges, vegan lime crema (vegan yogurt + lime juice); 2 EL olive oil; Salt and pepper to taste

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These Spicy Black Bean & Corn Vegan Tacos prove that plant-based eating is anything but boring. A hearty filling of black beans and corn is sautéed with onions, garlic, and a blend of chili powder, cumin, and smoked paprika for a deep, savory, and slightly spicy flavor. Served on warm, lightly charred corn tortillas and topped with a rainbow of fresh ingredients like creamy avocado, tangy pico de gallo, crisp cabbage, and a drizzle of lime crema, each taco is a burst of texture and flavor. They're quick to make, incredibly satisfying, and perfect for a fun, interactive Taco Tuesday that everyone—vegan or not—will absolutely love.

speichern

Three vegan tacos on corn tortillas filled with spicy black beans, corn, avocado, and salsa

Prep Time15 min

Cook Time10 min

Servings3 servings (2 tacos each)

Equipment

SkilletSmall mixing bowls

Instructions

1
Heat olive oil in a skillet over medium heat. Sauté onion until soft, about 5 minutes. Add garlic and spices, cooking for 1 minute until fragrant.
2
Add black beans and corn to the skillet. Cook for 5-7 minutes, mashing some beans slightly to thicken the mixture. Season with salt and pepper.
3
While filling cooks, warm tortillas in a dry skillet or over an open flame until slightly charred and pliable.
4
Assemble tacos: spoon bean and corn mixture onto each tortilla.
5
Top generously with avocado, shredded cabbage, pico de gallo, a drizzle of lime crema, and a squeeze of fresh lime juice.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.