Smoky Chipotle Chicken Burger

Name: Smoky Chipotle Chicken Burger
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 servings
Cuisine: Deutsch
Ingredients: 1 lb ground chicken; 1-2 tsp chipotle powder; 2 cloves garlic, minced; 1/4 cup fresh cilantro, chopped; 4 brioche buns, toasted; 1 avocado, sliced; 1 cup shredded cabbage and carrot slaw; 1/4 cup Greek yogurt or sour cream; 1 lime, juiced; Salt and pepper to taste

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Elevate your burger night with these Smoky Chipotle Chicken Burgers—a deliciously modern twist on a classic. Ground chicken is expertly seasoned with smoky chipotle powder, garlic, and cilantro, then grilled to juicy perfection. Served on a soft, toasted brioche bun, each burger is layered with creamy sliced avocado, a vibrant, crunchy cabbage-carrot slaw, and a drizzle of tangy lime crema. This recipe captures the current trend of gourmet, flavor-packed burgers that are surprisingly simple to make at home. Perfect for summer cookouts, weeknight dinners, or meal prep, these burgers are a crowd-pleaser that deliver restaurant-quality taste with wholesome, halal ingredients. The combination of smoky, creamy, and crunchy textures makes every bite irresistible.

speichern

A juicy smoky chipotle chicken burger with avocado and slaw on a brioche bun

Prep Time15 min

Cook Time12 min

Servings4 servings

Equipment

Grill pan or skilletMixing bowlCutting board

Instructions

1
In a bowl, mix ground chicken, chipotle powder, garlic, cilantro, salt, and pepper until combined. Form into 4 patties.
2
Heat a grill pan over medium-high heat. Cook patties for 5-6 minutes per side, until cooked through.
3
Mix Greek yogurt with lime juice to create a simple lime crema.
4
Lightly toast the brioche buns.
5
Assemble burgers: bun bottom, chicken patty, avocado slices, a handful of slaw, a drizzle of lime crema, then bun top.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.