Smoky BBQ Pulled Chicken Bowl

Name: Smoky BBQ Pulled Chicken Bowl
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: Deutsch
Ingredients: 2 lbs boneless, skinless chicken breasts; 1 cup BBQ sauce (check for halal certification); 1 tsp smoked paprika; 4 large potatoes, peeled and cubed; 1/4 cup milk or cream; 2 tbsp butter; 2 ears corn, grilled and kernels removed; 1 avocado, sliced; 2 tbsp fresh chives, chopped; Salt and pepper to taste

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This Smoky BBQ Pulled Chicken Bowl is a hearty, flavor-packed meal inspired by American comfort food trends. Juicy chicken breast is slow-cooked until fork-tender, then shredded and tossed in a homemade smoky BBQ sauce with notes of paprika, garlic, and a hint of maple sweetness. Served over a bed of creamy, buttery mashed potatoes and accompanied by charred sweet corn, sliced avocado, and a sprinkle of fresh chives, this bowl delivers the ultimate satisfying texture and taste combination. Perfect for a family dinner or casual entertaining, this recipe brings restaurant-quality BBQ flavors to your kitchen with easy-to-follow steps. The balance of smoky, savory, and fresh elements makes it a crowd-pleaser for all seasons.

speichern

A BBQ pulled chicken bowl with mashed potatoes, corn, avocado, and smoky sauce

Prep Time15 min

Cook Time25 min

Servings4 servings

Equipment

Large potSkilletMixing bowlsHand mixer

Instructions

1
Place chicken breasts in a pot, cover with water, and simmer until cooked through (about 15-20 minutes). Shred with two forks.
2
In a skillet, combine shredded chicken, BBQ sauce, and smoked paprika. Heat until warm and well-coated.
3
Boil potatoes until tender. Drain and mash with milk, butter, salt, and pepper until creamy.
4
Grill or pan-sear corn until lightly charred, then slice off kernels.
5
Assemble bowls: mashed potatoes, BBQ chicken, corn, avocado slices. Garnish with chives.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.