Smashed Burger Bowl Lettuce Wrap
This Smashed Burger Bowl Lettuce Wrap captures the ultimate fast-food satisfaction in a fresh, modern format perfect for January health kicks. Juicy, halal ground beef is smashed thin and seared until crispy-edged, then crumbled over a vibrant mix of shredded lettuce, diced tomatoes, pickles, red onion, and a sprinkle of cheddar cheese. Served with whole leaves of butter lettuce for wrapping, and a special sauce drizzled on top, it delivers that iconic burger taste in every bite without the bun. This recipe taps into the 'healthy-ish' comfort food trend, offering a high-protein, flavor-packed meal that's perfect for a quick dinner or a satisfying lunch. It's customizable, fun to eat, and sure to become a weeknight favorite.
Equipment
Ingredients
Instructions
- 1Mix mayonnaise, ketchup, and mustard in a small bowl to create the special sauce. Set aside.
- 2Divide ground beef into 4-5 small balls. Heat a dry cast iron skillet over high heat until smoking.
- 3Place a ball in the skillet, immediately smash flat with a spatula. Season with salt, pepper, and paprika. Cook 2-3 minutes until super crispy, then flip and cook 1 more minute. Repeat with remaining beef.
- 4Chop or crumble the cooked patties. Arrange lettuce leaves on plates, fill with shredded lettuce, tomatoes, pickles, onion, and cheese.
- 5Top with crumbled smashed beef, drizzle generously with special sauce, and serve immediately for wrapping.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
