Comforting Shepherd's Pie

Name: Comforting Shepherd's Pie
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 4 servings
Cuisine: Deutsch
Ingredients: 500 g ground lamb; 4 potatoes, peeled and boiled; 1 cup frozen peas and carrots; 1 onion, chopped; 1 cup beef broth; 1/4 cup milk

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Comforting Shepherd's Pie is a rustic casserole that warms the soul. Savory ground lamb is simmered with carrots, peas, and onions in a rich gravy, then topped with a thick layer of creamy mashed potatoes. Baked until the peaks are golden and crispy, it's a hearty, complete meal in one dish. Perfect for cold winter nights or St. Patrick's Day.

speichern

A slice of shepherd's pie showing layers of meat and potato

Prep Time25 min

Cook Time30 min

Servings4 servings

Equipment

SkilletBaking dishPot

Instructions

1
Mash boiled potatoes with milk and butter.
2
Cook lamb and onion in skillet; add veggies and broth.
3
Transfer meat mixture to baking dish.
4
Spread mashed potatoes on top and bake at 400°F (200°C) until golden.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.