No-Bake Salted Caramel Cheesecake Bites

Name: No-Bake Salted Caramel Cheesecake Bites
Prep time: 25 min
Total time: 25 min
Yield: 12 bites
Cuisine: Deutsch
Ingredients: 1 cup graham cracker crumbs; 4 tbsp unsalted butter, melted; 1 package (8 oz) cream cheese, softened; 1/4 cup maple syrup or powdered sugar; 1 tsp vanilla extract; 1/2 cup heavy cream; 1/2 cup sugar; 3 tbsp butter; 1/4 cup heavy cream; 1/2 tsp sea salt

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Indulge in these irresistible No-Bake Salted Caramel Cheesecake Bites, the perfect individual dessert for any gathering. A buttery graham cracker crust is topped with a velvety smooth cream cheese filling sweetened with a hint of maple syrup and vanilla. Each bite is finished with a generous drizzle of rich, homemade salted caramel sauce and a sprinkle of sea salt. These bites are incredibly easy to make, require no oven, and can be prepared ahead of time, making them ideal for holiday parties, potlucks, or a sweet treat. They combine the classic flavors of cheesecake with the trendy, crave-worthy combination of sweet and salty.

speichern

Mini cheesecake bites with salted caramel drizzle on a plate

Prep Time25 min

Cook Time0 min

Servings12 bites

Equipment

Muffin tin with linersMixerSmall saucepan

Ingredients

1 cup graham cracker crumbs4 tbsp unsalted butter, melted1 package (8 oz) cream cheese, softened1/4 cup maple syrup or powdered sugar1 tsp vanilla extract1/2 cup heavy cream1/2 cup sugar3 tbsp butter1/4 cup heavy cream1/2 tsp sea salt

Instructions

1
Mix graham crumbs with melted butter. Press into lined muffin tin cups. Chill.
2
Beat cream cheese, maple syrup, and vanilla until smooth. Whip 1/2 cup cream to stiff peaks, then fold into cream cheese mix.
3
Divide filling among crusts. Chill for at least 3 hours.
4
For caramel: Melt sugar in a saucepan until amber. Off heat, whisk in butter, then cream and salt. Cool slightly.
5
Drizzle caramel over chilled bites and sprinkle with sea salt before serving.