Rosewater Raspberry Mocktail

Name: Rosewater Raspberry Mocktail
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: Deutsch
Ingredients: 1/2 cup fresh raspberries, plus more for garnish; 1 tbsp rosewater; 2 tbsp fresh lime juice; 1 tbsp simple syrup or agave nectar; 1 cup sparkling water, chilled; Ice; Edible rose petals for garnish (optional)

(0 Ratings)

Impress your guests with this stunningly beautiful and delicate Rosewater Raspberry Mocktail. Fresh raspberries are gently muddled to release their juices and combined with a touch of rosewater—an essence that adds a perfumed, romantic note. Fresh lime juice provides balance, while sparkling water gives it a refreshing lift. Served over ice in a coupe or tall glass and garnished with edible rose petals and whole raspberries, this drink is perfect for baby showers, brunches, wedding receptions, or any celebration where you want a sophisticated, alcohol-free option. It's light, not too sweet, and utterly Instagram-worthy.

speichern

Two elegant glasses of pink rosewater raspberry mocktail with ice and raspberries

Prep Time5 min

Cook Time0 min

Servings2 servings

Equipment

Cocktail shaker or glassMuddler

Ingredients

Instructions

1
In the bottom of a shaker or glass, muddle the raspberries with rosewater, lime juice, and simple syrup.
2
Strain the mixture into two ice-filled glasses to remove most of the seeds.
3
Top each glass with chilled sparkling water.
4
Gently stir to combine.
5
Garnish with fresh raspberries and edible rose petals. Serve immediately.

What others say

No ratings yet

Be the first to rate this recipe and share your feedback.

Rate Recipe!

RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.