Pumpkin Chai Latte
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Skip the coffee shop line and make this seasonal favorite at home. This latte combines the warm spices of chai with the creamy sweetness of pumpkin for the ultimate autumn beverage. Using real pumpkin puree and freshly brewed tea creates a depth of flavor that powdered mixes can't match.
Prep Time5 min
Cook Time10 min
Servings2
Equipment
SaucepanWhiskMilk frother
Ingredients
Instructions
- 1Heat milk with tea bags until steaming. Remove from heat and steep 5 minutes.
- 2Remove tea bags and whisk in pumpkin puree, maple syrup, and spices.
- 3Return to heat and whisk until frothy and well combined.
- 4Stir in vanilla extract.
- 5Froth with milk frother if desired.
- 6Pour into mugs and top with whipped cream and cinnamon.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
