Pomegranate Glazed Salmon
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This elegant salmon dish features a glossy pomegranate glaze that caramelizes beautifully on the fish. The sweet-tart flavor of pomegranate molasses complements the rich salmon perfectly. It's a quick yet impressive main course that's perfect for weeknight dinners or entertaining.
Prep Time10 min
Cook Time15 min
Servings4
Equipment
Baking sheetSmall saucepan
Ingredients
Instructions
- 1Whisk pomegranate molasses, honey, soy sauce, and garlic for glaze.
- 2Place salmon on baking sheet and brush with half the glaze.
- 3Bake at 200°C (400°F) for 12-15 minutes.
- 4Brush with remaining glaze and broil 1-2 minutes.
- 5Garnish with pomegranate seeds and fresh mint.
- 6Serve with rice or roasted vegetables.
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RECIPE BY
Leckere Rezepte
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