Overnight Chia Pudding

Name: Overnight Chia Pudding
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: Deutsch
Ingredients: 1/4 cup chia seeds; 1 cup milk or plant-based milk; 1 tbsp maple syrup; 1/2 tsp vanilla extract; 1/2 cup mixed berries; 2 tbsp granola; 1 tbsp nuts, chopped

(0 Ratings)

This simple and nutritious breakfast requires just minutes of preparation the night before. Chia seeds swell in liquid to create a pudding-like texture that's perfect for customizing with your favorite fruits, nuts, and flavors. It's a great make-ahead option for busy mornings.

speichern

Layered chia pudding in a jar with berries and granola

Prep Time5 min

Cook Time0 min

Servings2 servings

Equipment

Jars or containersWhiskMeasuring cups

Instructions

1
In a jar or container, whisk together chia seeds, milk, maple syrup, and vanilla.
2
Let sit for 5 minutes, then whisk again to prevent clumping.
3
Cover and refrigerate overnight or for at least 4 hours.
4
When ready to serve, stir the pudding. It should be thick and creamy.
5
Top with fresh berries, granola, and nuts before serving.

What others say

No ratings yet

Be the first to rate this recipe and share your feedback.

Rate Recipe!

RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.