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Leckere Rezepte

Mixed Berry Chia Pudding Parfait

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Start your day with this visually stunning and nutrient-dense Mixed Berry Chia Pudding Parfait, a perfect make-ahead breakfast or healthy dessert. This recipe features a creamy, vanilla-infused chia seed pudding that sets overnight in the fridge, developing a tapioca-like texture packed with fiber and omega-3s. It's layered with a quick, homemade mixed berry compote that bursts with natural sweetness and antioxidants, and a dollop of protein-rich Greek yogurt for added creaminess. Assembled in a clear glass, the vibrant purple, white, and red layers create a beautiful presentation that's as Instagram-worthy as it is delicious. This parfait is completely customizable, naturally sweetened, and caters to the growing demand for nutritious, convenient, and visually appealing breakfast options. It's a hit for meal prep and busy mornings.

speichernA glass parfait with layers of chia pudding, yogurt, and mixed berry compote
Prep Time10 min
Cook Time0 min
Servings2 servings

Equipment

Mixing bowlsSmall saucepanGlasses for serving

Ingredients

Instructions

  1. 1
    In a jar, whisk together chia seeds, almond milk, vanilla, and maple syrup. Let sit for 5 mins, whisk again, then cover and refrigerate overnight (or at least 4 hours).
  2. 2
    For compote: In a small saucepan, cook frozen berries and lemon juice over medium heat for 5-7 minutes, mashing slightly, until saucy. Let cool.
  3. 3
    To assemble parfaits: In a glass, layer chia pudding, yogurt, and berry compote. Repeat layers. Top with fresh berries if desired.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.