Loaded Baked Potato Soup

Name: Loaded Baked Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Deutsch
Ingredients: 1 kg potatoes, peeled and cubed; 1 L chicken broth; 1 cup milk; 1/2 cup sour cream; 1 cup cheddar cheese, shredded; 4 slices turkey bacon, cooked and crumbled; Green onions

(0 Ratings)

This Loaded Baked Potato Soup is the ultimate comfort in a bowl. We blend potatoes into a rich, creamy base (leaving some chunks for texture) and load it up with flavor. Sour cream and cheddar cheese are melted directly into the soup for tang and richness. Topped with crispy turkey bacon (or beef bacon) bits and fresh chives, it tastes exactly like a fully loaded baked potato. It’s thick, hearty, and perfect for soaking up with crusty bread on a cold night.

speichern

Bowl of thick potato soup with cheese and bacon bits

Prep Time15 min

Cook Time30 min

Servings4 servings

Equipment

Large potBlender (optional)

Instructions

1
Boil potatoes in broth until soft.
2
Mash some potatoes in the pot or blend slightly for creaminess.
3
Stir in milk, sour cream, and half the cheese. Heat through.
4
Season with salt and pepper.
5
Serve topped with bacon, onions, and remaining cheese.

What others say

No ratings yet

Be the first to rate this recipe and share your feedback.

Rate Recipe!

RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.