Gourmet Lamb Burgers
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These elevated lamb burgers combine ground lamb with Mediterranean flavors like feta cheese, fresh mint, and garlic. Served on soft brioche buns with tzatziki sauce, they're a sophisticated twist on the classic burger that's perfect for summer grilling.
Prep Time15 min
Cook Time10 min
Servings4 Portionen
Equipment
Grill or grill panMixing bowl
Ingredients
Instructions
- 1Combine lamb, feta, mint, garlic, oregano, egg, and breadcrumbs in bowl.
- 2Mix gently and form into 4 patties. Make thumbprint in center of each.
- 3Preheat grill to medium-high heat. Grill patties for 4-5 minutes per side.
- 4Toast brioche buns on grill until lightly golden.
- 5Assemble burgers: bottom bun, lettuce, lamb patty, tomato, onion, tzatziki.
- 6Serve immediately with sweet potato fries or Greek salad.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
