Iced Vanilla Chai Latte

Name: Iced Vanilla Chai Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 serving
Cuisine: Deutsch
Ingredients: 1 cup water; 2 chai tea bags; 1/2 cup milk (or oat milk); 1-2 tbsp vanilla syrup (or to taste); Ice cubes; Cinnamon stick or ground cinnamon for garnish (optional)

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Skip the coffee shop line and craft your own perfectly balanced Iced Vanilla Chai Latte at home. This refreshing beverage starts with a strong, aromatic brew of spiced chai tea, which is then chilled and combined with creamy milk (dairy or your favorite plant-based alternative) and a touch of vanilla syrup. Served over plenty of ice, it's the ideal drink for warm afternoons, a midday pick-me-up, or a relaxing treat. This recipe allows you to control the sweetness and spice level, making it far superior to store-bought versions. It aligns with the ongoing trend of homemade specialty drinks and is perfect for sipping on a sunny patio or while working from home. Simple, customizable, and utterly delicious.

speichern

A tall glass of iced vanilla chai latte with a straw on a counter

Prep Time5 min

Cook Time5 min

Servings1 serving

Equipment

Small saucepanGlassSpoon

Instructions

1
In a small saucepan, bring water to a boil. Remove from heat, add chai tea bags, and steep for 5-7 minutes for a strong brew.
2
Remove tea bags and stir in vanilla syrup until dissolved. Let the chai concentrate cool to room temperature, or refrigerate to speed up the process.
3
Fill a tall glass with ice cubes.
4
Pour the cooled chai concentrate over the ice, leaving a little room at the top.
5
Top the glass with cold milk. Stir gently to combine. Garnish with a cinnamon stick or a sprinkle of cinnamon, if desired.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.