Iced Strawberry Matcha Latte

Name: Iced Strawberry Matcha Latte
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Cuisine: Deutsch
Ingredients: 1/2 cup fresh strawberries, hulled; 1 tsp honey or maple syrup; 1 tsp ceremonial grade matcha powder; 1/4 cup hot water (not boiling); 1 cup milk or oat milk; Ice cubes

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Experience the perfect fusion of flavors with this Iced Strawberry Matcha Latte, a visually stunning and delicious drink that's taking over cafes and social media. This recipe creates distinct layers: a sweet, homemade strawberry puree at the bottom, a layer of creamy milk or milk alternative, and a vibrant, earthy matcha green tea layer on top. It's not only photogenic but also a powerhouse of antioxidants from both the matcha and strawberries. Sweetened naturally, it’s a refreshing pick-me-up for warm afternoons, a unique brunch drink, or a healthier alternative to sugary coffee shop beverages. Easy to customize with dairy-free milk and your preferred sweetener, this latte is a trend-forward drink you can easily master at home.

speichern

A tall glass of iced strawberry matcha latte showing distinct pink, white, and green layers with a straw

Prep Time10 min

Cook Time0 min

Servings1 serving

Equipment

GlassSmall whisk or matcha whiskBlender for puree

Instructions

1
Blend strawberries with sweetener until a smooth puree forms. Pour into the bottom of a tall glass.
2
Fill the glass 3/4 full with ice cubes.
3
Slowly pour the milk over the ice to create a second layer.
4
In a separate bowl, whisk matcha powder with hot water until completely smooth and frothy.
5
Gently pour the matcha over the back of a spoon onto the milk layer to create the top green layer.
6
Serve immediately with a straw and stir before drinking.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.