Honey Garlic Glazed Salmon

Name: Honey Garlic Glazed Salmon
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Cuisine: Deutsch
Ingredients: 2 salmon fillets (approx. 150g each); 3 EL honey; 2 EL soy sauce; 2 cloves garlic, minced; 1 TL olive oil; 1/2 TL ginger powder (optional)

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Honey Garlic Salmon is a perennial favorite for a reason: it's incredibly fast, healthy, and satisfying. The salmon is pan-seared or baked until perfectly flaky, then coated in a three-ingredient glaze made from honey, garlic, and soy sauce. The result is a beautifully caramelized crust that seals in the moisture, making this omega-3-rich fish a delicious and stress-free weeknight dinner option that the whole family will love.

speichern

Glazed salmon fillet on a bed of rice and steamed broccoli

Prep Time5 min

Cook Time15 min

Servings2

Equipment

Skillet or baking dish

Instructions

1
Pat the salmon fillets dry and season with salt and pepper.
2
In a small bowl, whisk together the honey, soy sauce, minced garlic, and ginger powder (if using) to create the glaze.
3
Heat olive oil in a skillet over medium-high heat. Place the salmon skin-side down and sear for 4-5 minutes.
4
Flip the salmon, pour the glaze over the top, and let it simmer for 3-5 minutes, spooning the glaze over the fish occasionally, until the salmon is cooked through and the glaze is thick and bubbly.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.