Sizzling Halal Chicken Fajitas

Name: Sizzling Halal Chicken Fajitas
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3 Servings
Cuisine: Deutsch
Ingredients: 500 g halal chicken breast, cut into thin strips; 1 red bell pepper, sliced; 1 green bell pepper, sliced; 1 large onion, sliced; 2 EL Fajita seasoning mix (chili powder, cumin, paprika, oregano); 6 flour or corn tortillas

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Create a restaurant experience at home with these Sizzling Halal Chicken Fajitas. Thinly sliced halal chicken and strips of colorful bell peppers and onions are tossed in a bold Tex-Mex seasoning mix, featuring chili powder, cumin, and oregano. The key is to cook the mixture quickly over high heat, allowing the edges of the chicken and vegetables to caramelize and retain a slight crunch. Served dramatically, still sizzling, straight from the skillet alongside warm tortillas and your favorite toppings like salsa, guacamole, and sour cream, this is a fun, flavorful, high-protein, and easy weeknight dinner.

speichern

A cast iron skillet of sizzling chicken strips, onions, and red and green bell peppers

Prep Time15 min

Cook Time15 min

Servings3 Servings

Equipment

Large cast iron skillet or flat griddle

Ingredients

500 g halal chicken breast, cut into thin strips1 red bell pepper, sliced1 green bell pepper, sliced1 large onion, sliced2 EL Fajita seasoning mix (chili powder, cumin, paprika, oregano)6 flour or corn tortillas

Instructions

1
In a bowl, toss the chicken strips with 1 tablespoon of oil and half of the fajita seasoning. In another bowl, toss the sliced peppers and onion with 1 tablespoon of oil and the remaining seasoning.
2
Heat a large cast iron skillet over high heat until smoking hot.
3
Add the seasoned vegetables to the hot skillet and cook for 3-5 minutes, tossing occasionally, until they are tender-crisp and lightly charred. Remove and set aside.
4
Add the seasoned chicken to the same hot skillet and cook for 5-7 minutes, stirring, until fully cooked through and browned.
5
Return the vegetables to the skillet. Toss everything together and serve immediately, bringing the sizzling skillet to the table alongside warmed tortillas and toppings.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.