Grilled Lamb Chops with Mint Sauce

Name: Grilled Lamb Chops with Mint Sauce
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 2 servings
Cuisine: Deutsch
Ingredients: 4 lamb chops; 2 EL olive oil; 2 cloves garlic, minced; 1 EL fresh rosemary; 1 cup fresh mint; 1 EL sugar; 2 EL vinegar

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These Grilled Lamb Chops are impressive enough for a dinner party but quick enough for a weeknight. The chops are marinated in olive oil, garlic, and fresh rosemary, then grilled to a juicy pink medium-rare. The richness of the lamb is cut perfectly by a homemade mint sauce (vinegar, fresh mint, and a touch of sugar). Serve with roasted potatoes or green beans for a complete meal. Lamb is a great source of protein and iron, and this method keeps it tender.

speichern

Grilled lamb chops on a plate with green sauce

Prep Time30 min

Cook Time10 min

Servings2 servings

Equipment

Grill or Cast iron skillet

Instructions

1
Marinate lamb with oil, garlic, and rosemary for 30 mins.
2
Make sauce: Chop mint finely and mix with sugar, vinegar, and a little hot water.
3
Grill lamb for 3-4 mins per side (medium-rare).
4
Rest meat for 5 mins.
5
Serve chops drizzled with mint sauce.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.