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Leckere Rezepte

Grilled Halloumi Salad

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This satisfying salad features pan-fried or grilled halloumi cheese, which holds its shape when heated and develops a delicious golden crust. Paired with fresh vegetables and a simple lemon dressing, it's a perfect balance of warm and cool, salty and fresh. The halloumi provides plenty of protein, making this salad substantial enough for a main course.

Prep Time10 min
Cook Time10 min
Servings2 servings

Equipment

SkilletMixing bowlKnife

Ingredients

Instructions

  1. 1
    Slice halloumi into 1cm thick slices.
  2. 2
    Heat skillet over medium heat and grill halloumi until golden brown on both sides.
  3. 3
    Arrange mixed greens, cucumber, tomatoes, and onion in bowls.
  4. 4
    Whisk together olive oil, lemon juice, honey, and mint for dressing.
  5. 5
    Top salad with warm halloumi and drizzle with dressing. Serve immediately.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.