Viral Green Goddess Salad

Name: Viral Green Goddess Salad
Prep time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Deutsch
Ingredients: 1 small head green cabbage, finely chopped; 3 Persian cucumbers, chopped; 1 bunch green onions, sliced; 1 cup fresh spinach; 1 cup fresh basil; 2 cloves garlic; 1/4 cup nuts (cashews/walnuts); 2 EL olive oil; 2 EL lemon juice

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This Green Goddess Salad took the internet by storm for a reason. It features a base of finely chopped cabbage, cucumbers, chives, and green onions—almost like a chunky dip. The star is the dressing: a blended mix of spinach, basil, garlic, lemon, nuts (cashews or walnuts), and nutritional yeast. It’s vibrant, crunchy, and incredibly healthy, yet tastes rich and creamy. Eat it with tortilla chips like a dip or as a salad. It keeps well in the fridge for days.

speichern

Bowl of green chopped salad with tortilla chips

Prep Time20 min

Cook Time0 min

Servings4 servings

Equipment

BlenderKnifeLarge bowl

Instructions

1
Chop cabbage and cucumbers into very small uniform pieces. Place in a bowl.
2
Blend spinach, basil, garlic, nuts, oil, lemon, and salt until smooth and creamy.
3
Pour dressing over the vegetables.
4
Toss well to coat.
5
Serve with tortilla chips or eat with a spoon.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.