Gourmet Turkey Burger with Avocado & Special Sauce
Elevate your burger night with this Gourmet Turkey Burger that rivals any restaurant creation. The patty is made from lean ground turkey, expertly seasoned with herbs and spices to ensure it's juicy and full of flavor, not dry. It's grilled to perfection and served on a soft, buttery brioche bun. The toppings are where it shines: creamy sliced avocado, crisp lettuce, juicy tomato, tangy pickles, and a crunchy onion straw topping for texture. The 'special sauce'—a creamy, tangy blend of mayo, ketchup, and spices—ties every element together. This burger is a healthier twist on a classic American favorite, delivering incredible satisfaction with every bite and perfect for a weekend cookout or a special weeknight treat.
Equipment
Ingredients
Instructions
- 1Gently mix ground turkey with garlic powder, onion powder, Worcestershire sauce, salt, and pepper. Form into 4 patties.
- 2Preheat grill or grill pan to medium-high. Cook patties for 5-7 minutes per side until internal temperature reaches 165°F.
- 3Mix mayonnaise, ketchup, and pickle relish to make the special sauce.
- 4Toast brioche buns lightly.
- 5Assemble burgers: spread sauce on bun, add lettuce, burger patty, avocado slices, tomato, pickles, crispy onions, and top bun.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
