Garlic Butter Steak Bites
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Garlic Butter Steak Bites are the ultimate quick dinner or party appetizer. We use tender sirloin or tenderloin steak cut into bite-sized pieces, ensuring they cook quickly while staying incredibly juicy. They are seared in a hot skillet to get a nice crust and then tossed in a decadent sauce of melted butter, minced garlic, and fresh parsley. This dish is keto-friendly, high in protein, and pairs perfectly with mashed potatoes or zucchini noodles. It's a steakhouse experience without the price tag.
Prep Time10 min
Cook Time10 min
Servings3 servings
Equipment
SkilletKnife
Ingredients
Instructions
- 1Season steak cubes generously with salt and pepper.
- 2Heat olive oil in a skillet over high heat. Sear steak in batches for 2 mins until browned but not overcooked.
- 3Reduce heat, add butter and garlic to the pan.
- 4Toss steak back in and coat with the garlic butter sauce.
- 5Garnish with parsley and serve hot.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
