Classic Fresh Guacamole

Name: Classic Fresh Guacamole
Prep time: 10 min
Total time: 10 min
Yield: 4 Servings
Cuisine: Deutsch
Ingredients: 2 ripe avocados; 1/4 cup red onion, finely diced; 1/4 cup fresh cilantro, chopped; 1 lime, juiced; 1/2 jalapeño, finely minced (optional); Salt to taste

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Elevate your snack game with this Classic Fresh Guacamole. More than just a dip, this recipe focuses on maximizing the fresh, natural flavor of perfectly ripe avocados. The simple addition of lime juice brightens the flavor and keeps the avocado from browning, while fresh cilantro, red onion, and a touch of heat from a jalapeño add necessary texture and complexity. This recipe is naturally vegan and gluten-free, making it a crowd-pleaser for any gathering. Serve with crunchy tortilla chips or as a topping for tacos and burritos.

speichern

A bowl of chunky green guacamole with diced tomato, cilantro, and a lime half next to it

Prep Time10 min

Cook Time0 min

Servings4 Servings

Equipment

Mixing bowl

Instructions

1
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Roughly mash the avocado with a fork until it reaches your desired consistency (chunky or smooth).
3
Stir in the diced red onion, chopped cilantro, minced jalapeño (if using), and lime juice.
4
Season generously with salt. Taste and adjust lime or salt as needed.
5
Serve immediately with tortilla chips. To store, press plastic wrap directly onto the surface of the guacamole to prevent browning.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.