Crunchy Beef Tacos

Name: Crunchy Beef Tacos
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Deutsch
Ingredients: 500 g ground beef; 8 hard taco shells; 1 pkt taco seasoning; 1 cup shredded cheddar cheese; 1 cup shredded lettuce; 1 tomato, diced

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Bring the fiesta home with these Crunchy Beef Tacos, a family favorite that is fun to assemble and delicious to eat. We use lean ground beef simmered with a homemade taco spice blend of chili, cumin, and oregano for authentic flavor. The savory meat is nestled into crispy corn taco shells and topped with shredded lettuce, cheddar cheese, and diced tomatoes. You can customize them with salsa, sour cream, or guacamole. These tacos are quick to make, taking less than 20 minutes, making them a lifesaver for busy weeknights. They offer a satisfying crunch and a burst of zesty flavor in every bite.

speichern

Three crunchy beef tacos loaded with cheese and lettuce

Prep Time10 min

Cook Time10 min

Servings4 servings

Equipment

SkilletSpatula

Instructions

1
Brown the ground beef in a skillet over medium heat; drain excess fat.
2
Add taco seasoning and a splash of water; simmer for 5 minutes.
3
Warm the taco shells in the oven according to package directions.
4
Fill each shell with meat, cheese, lettuce, and tomato.
5
Serve immediately with your favorite hot sauce.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.