Crispy Fried Chicken Sandwich
(0 Ratings)
Skip the drive-thru and make this incredible Crispy Fried Chicken Sandwich at home. The secret is in the buttermilk marinade and the seasoned flour coating, which creates a craggy, golden crust that shatters when you bite into it. Inside, the chicken remains incredibly juicy and tender. Served simply with pickles and mayonnaise on a brioche-style bun, the flavors are pure and satisfying. It’s the ultimate fakeaway meal for when you want fast food flavor with home-cooked quality.
Prep Time20 min
Cook Time15 min
Servings2 servings
Equipment
Deep skillet or fryerBowlsTongs
Ingredients
Instructions
- 1Dip chicken in buttermilk, then coat thoroughly in seasoned flour.
- 2Heat oil in a skillet and fry chicken until golden brown and cooked through.
- 3Toast the buns.
- 4Assemble the sandwich with mayo (optional), pickles, and the fried chicken.
What others say
No ratings yet
Be the first to rate this recipe and share your feedback.
Rate Recipe!
LR
RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
