Crispy Buffalo Chicken Sliders

Name: Crispy Buffalo Chicken Sliders
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6 sliders
Cuisine: Deutsch
Ingredients: 1 lb halal chicken tenders; 1 cup all-purpose flour; 1 tsp garlic powder; 1 cup buttermilk or milk; 1/2 cup buffalo hot sauce; 2 tbsp butter, melted; 6 slider buns; 1.5 cups coleslaw mix; 1/4 cup ranch dressing

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These Crispy Buffalo Chicken Sliders are the ultimate game-day, party, or fun family dinner food. Halal chicken tenders are coated in seasoned flour and fried (or air-fried) until golden and incredibly crispy, then tossed in a classic, tangy buffalo hot sauce. They're piled onto soft, pillowy slider buns with a refreshing, crunchy ranch coleslaw that perfectly balances the heat. Easy to eat and impossibly delicious, these sliders are a guaranteed crowd-pleaser. Serve them with extra ranch or blue cheese dressing and celery sticks on the side for the full, authentic buffalo chicken wing experience in sandwich form.

speichern

Three crispy buffalo chicken sliders on a board with celery sticks and dipping sauce

Prep Time20 min

Cook Time15 min

Servings6 sliders

Equipment

Deep fryer or large skillet / Air FryerMixing bowlsTongs

Instructions

1
Season chicken tenders with salt and pepper. Dredge in flour mixed with garlic powder, dip in buttermilk, then dredge in flour again.
2
Fry in 350°F (175°C) oil for 5-7 minutes until golden and cooked through. Drain on paper towels.
3
In a bowl, mix buffalo sauce and melted butter. Toss the crispy chicken in the sauce until coated.
4
In another bowl, toss coleslaw mix with ranch dressing.
5
Assemble sliders: place buffalo chicken on bun bottoms, top with ranch slaw, and cover with bun tops. Serve immediately.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.