Creamy Tuscan Sun-Dried Tomato Chicken

Name: Creamy Tuscan Sun-Dried Tomato Chicken
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: Deutsch
Ingredients: 4 boneless, skinless chicken breasts; 2 tbsp olive oil; 1 cup heavy cream or coconut cream for dairy-free; 1/2 cup chicken broth; 1/2 cup sun-dried tomatoes, chopped; 3 cups fresh baby spinach; 4 cloves garlic, minced; 1 tsp Italian seasoning; 1/2 cup grated Parmesan cheese; Salt and pepper to taste

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Indulge in the rich, comforting flavors of Italy with our Creamy Tuscan Sun-Dried Tomato Chicken. This restaurant-quality dish is surprisingly simple to make at home, perfect for a special weekend dinner or an impressive date night. Juicy, pan-seared chicken breasts are smothered in a velvety sauce made with garlic, aromatic herbs, savory sun-dried tomatoes, fresh spinach, and a touch of cream. The sun-dried tomatoes add a burst of tangy sweetness that perfectly balances the creamy, savory sauce. Served over pasta, mashed potatoes, or crusty bread to soak up every drop, this dish is a hearty, meat-centric meal that feels both elegant and deeply satisfying. It's a timeless recipe that aligns with the trend of comforting, one-pan dinners for gathering with loved ones.

speichern

Creamy tuscan chicken with sun-dried tomatoes and spinach in a skillet, served on a white plate

Prep Time10 min

Cook Time25 min

Servings4 servings

Equipment

Large skilletTongsCutting board

Instructions

1
Season chicken breasts generously with salt and pepper. Heat olive oil in a large skillet over medium-high heat.
2
Sear chicken for 5-7 minutes per side until golden brown and cooked through. Remove from skillet and set aside.
3
In the same skillet, add garlic and sun-dried tomatoes. Sauté for 1 minute until fragrant.
4
Pour in chicken broth to deglaze the pan, scraping up any browned bits.
5
Reduce heat to medium. Stir in heavy cream, Italian seasoning, and Parmesan cheese. Simmer for 3-4 minutes until slightly thickened.
6
Add spinach and stir until just wilted. Return chicken to the skillet, spooning sauce over the top.
7
Simmer for an additional 3-4 minutes to warm the chicken through. Serve immediately.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.