Classic American Cheeseburger
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The Classic American Cheeseburger is an icon of fast food, featuring a seasoned ground beef patty seared to lock in juices and topped with a slice of melting cheddar cheese. Served on a toasted bun with crisp pickles, diced onions, ketchup, and mustard, it delivers that nostalgic diner flavor. It's quick to make and always a crowd-pleaser for backyard BBQs or a fun family dinner night.
Prep Time15 min
Cook Time10 min
Servings4 servings
Equipment
Grill or skilletSpatula
Ingredients
Instructions
- 1Form ground beef into 4 patties and season with salt and pepper.
- 2Cook patties in a skillet or on a grill for 4 minutes per side.
- 3Add cheese in the last minute to melt.
- 4Assemble on buns with toppings and condiments.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
