Baked Chicken Parmesan
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This Baked Chicken Parmesan gives you all the crunch and flavor of the fried version with less oil and mess. Chicken cutlets are dredged in seasoned breadcrumbs and parmesan, then baked until crispy. We top them with a spoonful of marinara sauce and a slice of mozzarella cheese, then broil until bubbly and browned. Served over spaghetti or with a side salad, it’s a classic Italian-American dinner that pleases everyone.
Prep Time20 min
Cook Time25 min
Servings4 servings
Equipment
Baking sheet
Ingredients
Instructions
- 1Mix breadcrumbs and parmesan.
- 2Dip chicken in egg, then crumb mixture.
- 3Bake on a rack at 400°F (200°C) for 15-20 mins.
- 4Top with sauce and mozzarella.
- 5Bake 5 mins more until cheese melts.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
