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Leckere Rezepte

Quick Beef and Broccoli Stir-Fry

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Skip the takeout and make this Quick Beef and Broccoli Stir-Fry in under 20 minutes. Thinly sliced flank steak is seared in a wok to get those crispy edges, then tossed with crisp-tender broccoli florets. The sauce is a perfect balance of savory soy, sweet brown sugar, and aromatic ginger and garlic. It coats every ingredient in a glossy, flavorful glaze. This dish is ideal for a fast weeknight dinner that doesn't compromise on flavor or nutrition. Serve with steamed jasmine rice.

Prep Time10 min
Cook Time10 min
Servings3 servings

Equipment

Wok or large skilletKnife

Ingredients

Instructions

  1. 1
    Sear beef strips in a hot wok until browned; remove.
  2. 2
    Add broccoli and a splash of water to steam for 2 minutes.
  3. 3
    Add garlic and ginger, cooking for 30 seconds.
  4. 4
    Return beef to pan and pour in soy sauce and sugar mixture.
  5. 5
    Toss until sauce thickens and coats everything.

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RECIPE BY

Leckere Rezepte

We are a team of passionate cooks and food enthusiasts.