Beef and Bean Chili
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This classic chili is packed with flavor from ground beef, multiple types of beans, and a blend of warming spices. It's the perfect one-pot meal for chilly November nights and tastes even better the next day. Serve with your favorite toppings for a customizable meal everyone will love.
Prep Time20 min
Cook Time60 min
Servings6
Equipment
Large potCutting board
Ingredients
Instructions
- 1Brown ground beef in large pot, breaking up chunks.
- 2Add onion and cook until soft. Add garlic and spices, cook 1 minute.
- 3Add beans, tomatoes, and broth. Bring to simmer.
- 4Cook uncovered 45-60 minutes, stirring occasionally.
- 5Season with salt and pepper to taste.
- 6Serve with desired toppings like sour cream, cheese, and green onions.
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RECIPE BY
Leckere Rezepte
We are a team of passionate cooks and food enthusiasts.
