Crisp Apple Walnut Salad
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Celebrate the harvest with this Crisp Apple Walnut Salad. Slices of sweet Honeycrisp or Granny Smith apples provide crunch and juice. Paired with toasted walnuts, dried cranberries for chewiness, and crumbled feta or blue cheese for a salty kick. All served over mixed salad greens. The dressing is a simple emulsion of olive oil, apple cider vinegar, and honey. It’s a light, refreshing side dish that cuts through heavy winter meals.
Prep Time10 min
Cook Time0 min
Servings2 servings
Equipment
Bowl
Ingredients
Instructions
- 1Whisk oil, vinegar, and honey.
- 2Toss greens with half the dressing.
- 3Arrange apple slices on top.
- 4Sprinkle with walnuts, cranberries, and cheese.
- 5Drizzle remaining dressing.
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RECIPE BY
Leckere Rezepte
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